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This recipe uses the vegetarian meat analogue
Fri-Chik, which is made by the Worthington Foods Company
Click here to visit the Worthington Foods website for more recipes, and purchasing information for their products.
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1 can (12.5 oz) Fri-Chik, cubed
Gravy from Fri-Chik
1/2 cup diced onion
1/2 cup diced celery
1 envelope Lipton Savory Herb soup mix
2 cups milk, soymilk, or other
non-dairy milk
4 cups seasoned bread stuffing crumbs
2 cups cooked rice |
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Mix all ingredients. Place in a casserole dish that
has been sprayed with Pam cooking spray. Bake at 350 degrees for 45-55 minutes |
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